12 Oct ’22: ExFF23 Media Launch

On 12 October 2022 we are going to celebrate the start of the countdown towards the 2023 Exmoor Food Fest with a magnificent 6-course-dinner at Knowle Manor near Timberscombe.
Here is the amazing line-up of chefs on the night:

Amuse Bouche

Butlins Academy (Werner Hartholt with two of his students)

Starter

Anita-Clare Field (La Petite Bouchée, Witheridge)
supported by Nathan, Exmoor Young Chef runner-up

Fish

Miguel Tenreiro (Porlock Weir Hotel)

Meat

Martin Bayliss (New Coast Kitchen)

Pre-Dessert

Exmoor Young Chef competition winner Perran Clark with his mentor Carla Jones (Sandy Cove Hotel)

Dessert

Jade Shorney (Rising Sun, West Bagborough)

Tickets are £70.00 per person.

There are only a limited number of tickets available.

Knowle Manor is a beautiful country house, and we look forward to dining in the stunning palm house.

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